Bookmark and Share
Email Address:
Password:
 

The Crab & Winkle

dessert
maincourse
Fish & Seafood Restaurant
Overlooking the harbour, this modern restaurant has a light and airy feel.
amed for its oysters, the seaside town of Whitstable is the perfect location for this harbour-side restaurant serving gloriously fresh seafood. The Crab & Winkle perches above the bustling fish market, with a bright informal balcony and cosy booths inside to shelter from the sea breezes. An all-day menu offers chalkboard specials, vegetarian dishes and seasonal local game for those who don’t fancy the fishy dishes, and half portions are available for children.
Sample Menus:

Phone bookings/orders are accepted Phone bookings/orders are accepted

Credit/debit cards accepted Credit/debit cards accepted

Licensed to serve alcohol Licensed to serve alcohol

Entertainment or live music at certain times Entertainment or live music at certain times

Children are welcome Children are welcome

Average price per head: £20 - £35 per head £20 - £35 per head

close popup

Secure Online Booking Instructions

All information is sent over a secure, encrypted connection.

  1. Select session (lunch/afternoon tea/dinner), number of diners and dining date
  2. Select booking time
  3. Enter your details (remember to select the correct telephone type)
  4. Double-check your information and book your table
  5. Immediately receive details of your confirmed booking by email and text message (we’ll let the restaurant know at the same time)

A small number of restaurants request credit card details to confirm bookings. Credit card information entered at booking time will only be passed to the restaurant if the booking party does not turn up and no cancellation has been made.

Online Booking - book restaurant online - instant confirmation
South Quay
The Harbour
Whitstable
Kent
CT5 1AB
01227 779377


Customer Reviews
Great for seafood and a fine view over Whitstable harbour.
Overall Score: 8.3
Food: 8 - Drink: 8 - Service: 9 - Atmosphere: 9 - Value for Money: 8 - Cleanliness: 8
Vic S, 27 Nov 2008

Follow foodfever on Twitter