Restaurant 54
Customer Reviews This place was packed out of season for a lunchtime - for what appeared to be well-heeled locals and ladies wot lunch. They’re doing something right, not least the food. It was good. Very, very good. The starter of scallops and pork belly is worth the long schelp on it’s own. The duck wasb’t far behind. Try the local wines and beer. Gadd’s brewed in the road Ramsgate at at 5.0 abv packs the wallop of a hormonally-challenged banshee.
George S, 3 Apr 2009 Had a private party here for six and enjoyed every minute of it. Well chosen wines and some fine bottled ales available too.
vejsat, 25 Nov 2008 |


